"A Place Where Everyone is valued"
Year 6 had a brie-lliant day sampling French food. As part of their study of French culture, children were given the opportunity to try a variety of la cuisine française. Some foods such as pain au chocolat, quiche and baguette were enjoyed with children deeming them ‘délicieux’. Other delicacies, pate or le Roquefort, were not as popular with exclamations of ‘dégoûtant’. Hopefully, a day the children will never baguette!
Appleby Way, Leeds, West Yorkshire LS27 8LA
01132 527194
office@seven-hillsschool.org.uk
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